Saturday, September 22, 2012

Limoncello loaf

I love a nice simple lemon loaf and this morning I set out to do my usual recipe which you will find here:

However I couldn't resist the bottle of limoncello looking out at me from the cupboard. It seemed a little early to be drinking liqueur so I simply replaced the lemon juice with a tablespoon of limoncello. I used icing sugar mixed with limoncello to decorate it and a sprinkling of lemon zest. Perfect!


  1. Looks amazing Paula, will be trying this out tomorrow!

  2. Hope you like it, always a big hit here. :-)

  3. a loaf....ingenious! Is it ever too early for limoncello? Lovely recipe for a lemon loaf.

    1. I absolutely love limoncello! Never too early but I don't think the kids would have approved! ;-) thanks for comment!

  4. And know I know what to do with the limoncello a friend brought home from Italy.